What is bone broth? It is a soup that is made by simmering bones (sometimes with meat) for many hours, with organic apple cider vinegar and a few herbs like basil or mint. This slowly breaks down all the nutrients from the bones and cartilage making the broth extremely nutritious.
This is a very undervalued and underused health-building tool in India. Perhaps because we do not have easy access to farm-raised, pasture-fed, and grass-finished meat and bones. Perhaps because we do not always know the full supply chain of the meat product.
But nonetheless, it would be worth investing some time and effort into sourcing the right kind of meat and bones to make Bone Broths!
Benefits and Uses:
Where can I start with the benefits….There are so many! Like all the foods that have made the cut, Bone broths are very versatile in their uses and benefits.
HOW MUCH:
You can prepare broths in batches and store them in the freezer in small containers for one-time use. Do not forget to make use of our wonderful Indian spices that add more anti-inflammatory qualities to your broth! We use our Anti-inflammatory Spice mix – Healthy-licious.
Store in airtight containers after its room temperature. If you are in Bangalore and cant make them at home, we stock a variety of broths at all times. Click here to order.
Puppies – Can have small quantities mixed in meals / or as small liquid snacks
Adult dogs – as an afternoon snack/or 2-4 tbsp added into their meals as a supplement.
Sick dogs – As a meal replacement / or 2 – 3 times a day as small snacks
Senior dogs – Added to their meals / or 2 -3 times a day as small snacks
Dogs on liquid diets – Use this as the main base for adding other semi-liquid foods.